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Al pastor > any other taco meat
- Thread starter Metanoia Prime
- Start date
I just recently discovered that there are gorditas al pastor con queso. Delicious with flour gorditas.
Miklo no :(
At a least you can still have carne asada tacos without chile sauce. But maybe you'd do well avoiding red meats, too.
Came to say this. Not to take anything away from al pastor, because it is fucking great. But I'm a lengua/cabeza kinda person.
I am allergic to pineapple. :( Sucks extra hard because the allergy didn't kick in until I was like 30 and already loved pineapple.
OP
OP
This made me laugh. TB isn't the worst thing ever, but certainly don't go there for "Mexican Food."
Come to Iowa and tell me anything here is good. I dare you.
There are literally hundreds of meat dishes that include pineapple from mongolian beef to gammon steaks. The sweetness, tartness and acid all create flavor contrasts andbreak down meat proteins.
You have a point.
"Give me
fuuuckmy man, you know what's up. Lengua ftw. It's not a real taqueria if they don't serve lengua. Get the fuck out of here, Chipotle.
Also, its the only meat that can taste you back.
fuuuuuck i'm hungry
You made me walk to my hood taco truck and grab two suaderos.
Look at that diversity on the menu......best taco truck ever.
Nice.
We don't have quite the same variety as yours, but pretty damn good.
Thread needs mas fish tacos. Great meat tacos are delicious, but a great fish taco is sublime.
Anyone in Maine looking for good tacos I'd highly recommend Taco Trio in South Portland. Authentic and flavorful, one day their special was the GOAT meat - chicharron. Now that's a taco filling.
Anyone who's eaten at a rodizio will tell you that grilled pineapple is one of the best bites you can have, as it serves to reset your palate and will enhance the flavor of the meats yet to come.
Anyone in Maine looking for good tacos I'd highly recommend Taco Trio in South Portland. Authentic and flavorful, one day their special was the GOAT meat - chicharron. Now that's a taco filling.
Anyone who's eaten at a rodizio will tell you that grilled pineapple is one of the best bites you can have, as it serves to reset your palate and will enhance the flavor of the meats yet to come.
jamaica or gtfo! I had the worse lengua taco in Dallas its put me off the stuff for awhile. Pastor, asada and carnitas are all amazing. A sin as a brown man but carne guisada tacos (tex-mex) are one of my favorites.
Barbacoa? Usually made from cachete and lengua here in the US in Mexico they use the entire head.
There is this place called Tacos y Tortas Panza Feliz by my work. Best tacos in Houston! The variety is amazing tripa, lengua, chicharron, carnitas, becerro, al pastor, etc. They have these pollo en salsa verde tacos that are amazing and really underrated!
I had it at a Taco Los Primos when I was down to the states for work. Mind you, I'm from Ottawa (Canada), so I'm not used to having good Mexican food. On the menu, they advertised it was cow head. Not sure what parts. It definitely wasn't tongue. It could have been cheek. It resembled the meat from a Vietnamese stew I buy locally that has a lot of connective tissue.
You are not wrong OP.
horchata vs jamaica is literally civil war tier conflict.
I love the veggie option at the bottom lol. Between mushrooms, potatoes and onions, huitlacoche, flor de calabaza, avocado, etc. you're actually never hurt for vegetarian options from a decent tacos and quesadilla place.You made me walk to my hood taco truck and grab two suaderos.
Look at that diversity on the menu......best taco truck ever.
OP
OP
