Amazing, i thought i was alone in this belief.
Wasn’t fondant invented in France? This isn’t an American thing lol.
Yeah that may be an unfair generalization on my part. I live in britain and ive had almost no run ins with fondant here, everyone just uses regular icing.
I will say you’re not wrong in that it is very prevalent in America for sure, I have been lucky in that the bakeries and cake shops I go to around where I’m from don’t rely on fondant very much.
...Did everyone forget that Bayleef exists? Like, I know it's basically melting and wishing for death, but that's clearly Bayleef lol.