Based on what they are serving vs what she's paying, I would imagine they're walking away with a comfortable margin.
What are you paying for prime center cut beef tenderloin? It's 25-30/lb in my neck of the woods. ~2 lb of steak for a whole group, or?
Why on this beautiful planet Earth would you have a Caprese WITHOUT tomatoes? That's half of the fucking salad.
I guess I'm just curious how common it is to pass along such higher prices at these sorts of places to the lower level staff as significantly higher wages and better benefits.
Sorry, thought you were the person saying they could buy a heap of steaks for the price.
Anyway point stands. Of course you could feed a heap of people for $77. Of course you won't be paying for the lease on the restaurant property, the wages of staff and every other utility required to run a business.
Yeah the steak is expensive for what it is. Just a bunch of calories, but if someone wants to spend the money on something they enjoy then they can fucking go for it.
Fucking hate that I'm standing up for a rich person who'd fuck me over given any opportunity, but do you just want them dishing out money a $5 meal at a time?
Not that I'd break the wonderful balance but pesto on mozz is still delicious, minus the acid.
If they own restaurant space in downtown Manhattan, I would imagine a giant chunk of that money is going directly into rent.
Using the money she saved by making her own jewelry out of Goldfish Aquarium Rocks
I hit up the hibachi truck for like 12 bucks. Shit is delicious.
Yo......lmao.
Yo......lmao.