On Friday night, in the middle of a dinner rush, restaurant owner Diana Vu McDonough says a woman with two children walked into her Long Beach restaurant and asked for popcorn chicken.
McDonough, who runs Lacquered restaurant with her husband, Scott, told the woman that the popcorn chicken was no longer on the menu but that she could make her chicken tenders instead. The woman insisted that the last time she visited, she'd had the popcorn chicken. This was the dish she wanted.
"I told her that must have been three years ago, because we subbed them out for tenders three years ago," McDonough said. "She walked out and got really angry with me."
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