Yeah I bet you never had a chicken wingSomeone never had a good ribeye steak, oxtail stew or perfectly cooked beef tendon.
I feel sorry for you, OP. I truly do.
Enjoy your cardboard bird I guess.
you don't have to soak/marinade a ribeye for hours and then dredge it in a flavored coating in order to coax good flavor out of it.
Obviously you don't buy chicken thighs.
But yeah, a good steak beats chicken any day.
Fish is underrated for sure. Salmon is mad tasty
What's insane is that chicken (and turkey) there is little difference between low and high quality. There is a difference, but that gulf is massive when it comes to beef.Low tier chicken is better than low tier beef.
High tier beef is much, much better than high tier chicken.
What? Pork seriously sucks lol. It's so low tier compared to beef or chickenAlso, pork is probably on average better than either. Beef still hits higher highs though.
I've found the worst take of the thread!What? Pork seriously sucks lol. It's so low tier compared to beef or chicken
Some non-fast food options I'll advocate for: chicken vindaloo, chicken teriyaki, chicken as the protein component of a good bowl of ramen, roast chicken and vegetables. Really good stuff.When your examples are basically fast food options sure I guess. What's the beef alternative? A Big Mac?
No way, pork tenderloin, bacon, chops, and sausages are all non gormet pork products that beat your average chicken or beef dish any day of the week.What? Pork seriously sucks lol. It's so low tier compared to beef or chicken
What? Pork seriously sucks lol. It's so low tier compared to beef or chicken